My first encounter with ramen was a pack of instant noodles made as an after-school snack. Instant ramen in a pack or a cup was a college staple for many of us; often made in a dorm microwave as an ...

A pack of ramen is no longer just a last-minute meal. More people are starting with instant noodles and building dinner ...

For ramen with a wonderfully creamy texture and rich, complex flavor, consider cracking open a can of one fruity ingredient ...

Whenever you make a quick ramen dish for lunch, dinner, or an afternoon snack, the tried-and-true steps include boiling the noodles, mixing in the provided seasoning, and pouring them into a bowl. But ...

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I think it’s safe to say that most of us have opened a pre-packaged ramen that used to cost about 10 cents back in the day and cooked a quick and simplistic dinner, whether as a college student, a ...

This comforting noodle soup mimics the umami of tonkotsu with none of the meat. Cold, crunchy, spicy, nutty—this chicken noodle salad, featuring refreshing vegetables and springy noodles, is ...

Add Yahoo as a preferred source to see more of our stories on Google. Closeup person holding up ramen noodles with chopsticks over bowl. - Torjrtrx/Shutterstock We may receive a commission on ...