Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...

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Buttercream Frosting is a classic option for cakes and cupcakes. This buttercream frosting recipe is perfection every single ...

Buttercream Frosting is a classic option for cakes and cupcakes. This is the only recipe you will ever need for both ...

Royal icing is the go-to stuff for picture-perfect sugar cookies, because it makes a neat, hard and glossy finish that professional bakers and home chefs love. This icing is rich and thick and may ...

Nicole Modic shows how to whirl up granulated sugar in a blender. Even if you love to bake and have all the essentials on hand, if an ingredient runs out mid-recipe, you'll need a suitable substitute.

Whether you’ve run out of powdered sugar or simply want to try something new, learning how to make icing without powdered sugar can be easier than you think—and just as delicious to your taste buds.