There are plenty of decent sliced pork loin recipes out there, but the 10 recipes in this collection are a cut above the rest ...

Interestingly, pork chops, probably the most recognizable pork cut there is, come from the bone-in loin (it's sliced into individual chops). Deboned, they are a wide, thick piece of meat with an ...

Keep the stalks. Lay the pieces of ham horizontally over the pork loin, this way it will roll up more easily as the roll will follow the long length of the ham slices. Sprinkle the chilli flakes ...

2 pork loin slices for steak (for “rosu suteeki”), some flour, 2 Tbsp oil, 1/3 cup white wine, 2 (300 grams) tomatoes, 1/2 onion, 4 to 6 cornichons (pickled small cucumbers), 1 Tbsp mustard ...

Cover with the other tenderloin to sandwich the stuffing ... a dash more ginger wine if the sauce needs it.) Carve the pork into slices and divide between six warmed dinner plates.

Season to taste. Nestle pork chops in skillet, spooning orange slices and sauce over pork chops. Sprinkle with thyme; serve.

For this recipe, I butterfly a pork tenderloin and stuff it with baby spinach and cheddar cheese. I roast it, slice, and serve on top of sautéed grape tomatoes. The stuffing can be prepared a few ...