There’s nothing quite like walking into your kitchen after a long day and being greeted by the comforting aroma of a ...

Crock Pot Pork Chops Hidden Valley Ranch Recipe is a creamy, comforting slow cooker dish made with tender pork chops, ra ...

1. Peel potatoes and place in bottom of Crock-Pot. 2. Heat the oil in a frying pan on medium-high heat 3. Brown pork chops on both sides (2 minutes per side). 4. Place pork chops on top of potatoes.

Ingredients: 4 thick pork chops (frozen or not) 2 baking potatoes 3 or 4 carrots peeled and cut into 2 inch pieces ½ lb pearl onions 1 jar salsa (12 or 16 oz) ½ lb green beans Salt and pepper to ...

I’m no barbecue expert. In fact, pulled pork isn’t even my first go-to when I go to a BBQ joint, but for whatever reason, now lost to the ages, I decided to make this my first Crock-pot conquest.

Cooking pork chops can be intimidating, with many novice chefs worried about serving up a dry piece of protein. Chef Tony ...

These are the best Instant Pot recipes you need to make at home in 2021. Learn to make these 3 healthy instant pot recipes from pork chop leftovers.

Having not made this cut before, I soon found myself searching the internet for an easy recipe for forequarter chops. I landed on a one-pot dish made in a slow cooker, that used ingredients I had on ...

Sear the pork loin on all sides until browned, then reduce the heat to medium, cover, and cook for 15-20 minutes or until the internal temperature reaches 145F (63C).