We didn’t think galettes could get any easier, but this puff-pastry plum and thyme galette proved us wrong. Why? You don’t have to make pie dough; just crinkle puff-pastry dough into a skillet, pile ...

Galettes are already like lazy pie—add puff pastry and it’s even easier. This one takes under an hour to make, start to finish. One of the many perks of upside-down cake is that it practically ...

Perhaps one of the first domesticated fruits, plums are an unsung hero in sweet and savory dishes alike. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in ...

This plum crostata is like a bakery masterpiece but way easier to whip up at home. Really, it's that good. Inspired by those classic French treats, it starts with a tender, rustic homemade pastry and ...

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Easy to make and oh-so tasty too, plum pie is just so plum good. Its signature fruity filling and crispy crust will truly ...

CLEVELAND, OH -- This Christmas season, we look for new cookie recipes beyond the traditional iced sugar cookie. In this edition of "Better Christmas Cookies" Becca Ritterspach of Save Room Pastry & ...

British plum season is short but sweet, running from August through to October, and now is the time to revel in it. Whether you favour the ruby-skinned Victoria, the deep, dusky Marjorie Seedling or ...