With a medley of fresh vegetables like bell pepper, cucumber, carrots, and peas, plus cooling mint and hearty noodles, it delivers a satisfying bite in every forkful. The base is light and crisp ...

Simmer for 5–7 minutes, stirring occasionally. 4) Add Veggies & Noodles: Stir in snap peas, carrots, and radishes. Cook 3–4 minutes until veggies are tender-crisp. Add noodles and toss to coat.