The plate will serve as a backdrop for your dessert so ... Keep reheating the knife between cuts and you'll notice a huge difference. A mix of textures can make any dessert more interesting. A smooth, ...

The cookie-cake texture means it's easy to slice and snack even if you don't have a plate handy ... heavy cream. Mix up the frosting, spread it on the cookie cake and top the dessert with some ...

To make the pastry, put the flour into a bowl and mix in the salt ... oven to 200C/400F/Gas 6 and have ready a 23cm/9in metal pie plate. Divide the pastry into two pieces – roughly two-thirds ...

It uses just a cake mix and a few ingredients for the perfect holiday dessert everyone will love ... Then, carefully turn it over on a plate and gently tap out. If needed, carefully scrape ...

If you do it right, anyone tasting your cake mix desserts will think, "Oh my, how yummy!" and never "Is this from a box?" It's the ultimate baking hack that saves time and money, regardless your ...

Warming plates ... Using a mix of textures in your dishes — such as pairing crisp, buttery toast with creamy eggs or a crispy fruit salad with a soft pastry — keeps each bite exciting.