Knowing how to make custard is a skill you'll never regret learning. Great for every pudding you can think of, and as a base for ice cream. Separate the eggs, placing the yolks in a large bowl.

This mixed fruit custard requires minimal cooking time & a few ingredients. Follow this recipe to make it at home. Once the custard thickens, remove it from heat and let it cool slightly. Then, add ...

Don't get me wrong, I love baking a gooey chocolate cake or crunchy-topped crème brûlée, but sometimes I just need a quick ...

Just before packing or serving, add chopped fruits to the chilled custard. Mix gently and pack into an airtight, chilled tiffin box. Use colourful fruits to make it visually appealing. Avoid ...

[pastry crunching] The second is their egg custard: more delicate, light, and not too sweet, which make these an ideal snack for anytime of the day. To preserve the ancient recipe it inherited ...