Four thousand years of history have gone into the creation of masala chai tea. But you can harness all that knowledge to brew ...

most are just a mix of black tea and spices. Like regular tea, you steep it in hot water and add your own milk and sweetener.

2. Make a 'potli' of tea leaves, add 3 bay leaves, 5 large black cardamoms and put it to boil with little salt (1 tsp) along with the soaked channas for an hour. Then discard the potli and keep it ...

A spice mix of cardamom, cinnamon, cloves, and ginger creates a soul-warming classic. Fragrant cardamom-infused tea, pairs ...

Though the caffeine in the Original Masala Soul Chai is less than one ... “Kubo’s high-energy tea blends, like our mushroom, green, and black teas infused with green tea caffeine, give you ...