To make 50Hertz Tingly Sichuan Pepper Peanuts, Zhao sources peanuts from eastern China, where they grow large and plump — to the size of a proper cocktail peanut — in the sandy soils along the ...

Prepare all your favourite meat, mushrooms and vegetables. Parboil the ingredients. In a wok or pan, stir-fry the garlic and chilli till fragrant. Next, add in the instant mala (麻辣) sauce and stir-fry ...

For something easier to pop, try their Ooh Mala Peanuts ($3.50 per 150g) that are just like those in your mala xiangguo.