Heat the oil over medium heat. Using a gravy ladle or cookie scoop (around 2 tablespoons) drop the batter into the hot oil, then flatten the top slightly with the back of a spatula. Only drop 2 to ...

A flat, broad spoon scoops portions even and gently ... guest receives adequate quantities. A large ladle would overwhelm the dish, and too small a spoon would leak. A shallow spoon prevents ...