This hearty soup-stew uses Korean fermented soybean paste, doenjang, which is pungent and strongly flavoured. In restaurants, doenjang jjigae usually incorporates a small amount of meat and/or ...

I'm worried foreigners might think this is what Korean food actually is." Another Korean restaurant in Berlin sells "pork ...

Miso soup is a basic traditional Japanese soup of dashi broth ... a key component also found in soy sauce production. It differs slightly from Korean doenjang soybean paste, which consists solely of ...