How to deep clean enameled cast-iron cookware “My favorite tip,” Blank says, “is to fill your cookware with water, add baking soda and boil for about 10 minutes. This should eliminate any ...

Enameled cast iron is coated with porcelain enamel, which makes it more durable, versatile, and easier to use and clean, says Nate Collier, director of marketing communications and culinary at Le ...

As someone who tests cookware every day, I was struck by how lightweight the Le Creuset skillet felt compared to other enameled cast iron pans I tested. It’s just 10.25 inches wide, which makes ...

Stainless-steel, ceramic, cast-iron and enamel: We break down the most popular nontoxic cookware types to help you build a set. Cookware is a complex kitchen category with a sordid history.

There’s no cookware quite so handy as a cast iron skillet. It provides a unique sear, flavor and quality of cooking, which no other material can achieve.

Made popular by brands like Le Creuset and Staub, enameled cast iron cookware can be expensive, but it's well worth the investment—and with the right care, your cookware can last a lifetime.