Using a cookie scoop, or two spoons, scoop cookie dough into 1 tablespoon sized balls and place on prepared baking sheets at least 2 inches apart. Bake for 12 to 15 minutes until bottoms of ...

To begin this uncinetti (Italian Easter cookies) recipe, first, you will need to gather the ingredients. For the cookies, you will want all-purpose flour, baking powder, granulated sugar, salted ...

Transfer the cookies to a wire rack to cool completely, about 30 minutes. For the glaze: In a medium bowl, whisk together the powdered sugar, milk and vanilla extract.

Let’s go back to Season 3 for a minute because that’s when this whole sprinkle cookie fiasco started. Picture Teresa, her then-husband Joe Giudice, Caroline Manzo, and Kim D sitting around a ...

Sprinkle each with a pinch of cinnamon and serve immediately with 2 cookies for dipping. (Remaining cookies will keep well, in an airtight container, for 1-2 weeks.) ...

When cookies are cool, frost and sprinkle with the colored sugars. and allow to dry completely. Makes about 4 dozen cookies.

Meanwhile, Teresa also capitalized on the sprinkle cookie moment in 2023, baking a batch of Italian sprinkle cookies for her YouTube channel. Now, it’s Melissa’s turn.

Durante, 67, and Waddell, 46, are the mother-daughter duo behind the almost 3-year-old brand Marie’s Italian Cookies that has wormed its way into the hearts of those with a sweet tooth on the ...