This flavorful cannellini bean salad recipe uses Italian white beans and is loaded with delicious Mediterranean flavors. It’s one of my favorite salads that I make all year from spring through winter ...

From Tuscan white bean soup to black bean and chorizo soup, these warming and freezable soup recipes combine two favorite comfort foods.

1 pound dried cannellini beans 5 cloves garlic, peeled 1 sprig fresh sage (or other fresh herb, like rosemary) Extra-virgin olive oil 1 tablespoon kosher salt Prepare beans: Add cannellini to a ...

This dense bean salad recipe features several beans, including green beans, cannellini beans, and chickpeas in a jazzed up ...

If you don’t have time to make a batch of flageolets from scratch, choose the best canned cannellini beans you can find. We're a big fan of Bioitalia beans.

I’ve since modified his version of the Italian kale and potato soup recipe by changing out the potatoes for the cannellini beans and a few other ingredient changes as well. For this recipe, I use ...

It's soup season and today we're making an Italian classic that's been on one South Philadelphia menu for 125 years!

I like their strength. These beans aren’t hiding in tins, they’re loud and proud. Spanish alubias blancas, Italian fagioli ...

Heat the oil in a large pot over medium-high heat. Add the sausage and cook, stirring to crumble, until browned and fully ...

This version, which can be prepared on the stovetop in less than an hour or in a slow cooker so the aroma fills your house ...