There are many ways to cook corn on the cob, whether it's on the grill, in the oven, on the stovetop, or even in the ...

Serve the corn on the cob hot, optionally with butter and additional salt to taste. Notes The total cooking time for four ...

With the husks removed, butter generously coating each cob before it's wrapped tightly in foil and placed in a 425° degree oven, you'll be setting your corn up for oven roasting success.