Cook onions. Thinly slice half of a medium red onion (you can use any onion you have on hand, but I like the sweetness of red ...

Pat the shrimp dry and season with ¾ teaspoon salt and ½ teaspoon pepper. Heat 3 tablespoons vegetable oil in a large nonstick skillet over medium-high heat. Add the shrimp in a single layer and cook ...

Tossing together a shrimp fried rice recipe is a quick and easy way to reuse day-old rice while impressing a crowd. But this ...

After last week’s newsletter about the food my children eat (and don’t eat), I got about 10 times the number of emails I usually receive, a vast majority of them from parents saying they felt seen.

Though it is common knowledge throughout Asia, many American cooks may not know that the key to perfect fried rice is using previously cooked and chilled rice. Freshly cooked rice can result in a ...

There are so many reasons to love fried rice; once you taste this Shrimp and Chicken Fried Rice recipe, you’ll know exactly why. Whether it’s the savory blend of shrimp, chicken, and bacon (yes, bacon ...

The next time you're searching for something bursting with flavor and with nutrients like omega-3s, try this recipe. This Thai-inspired dish boasts almost 40 grams of protein per serving. The green ...

Rice has always been more than just a side dish it’s the heart of many comforting meals around the world. Whether it’s ...

A Thai-inspired dish that makes for a delicious lunch or dinner. This Thai-inspired dish boasts almost 40 grams of protein per serving. The green curry paste brings a burst of flavor to this dinner ...