If you require a gluten-free salad, you can easily substitute your favorite gluten-free pasta, such as lentil or chickpea pasta. Black olives - These olives provide a subtle saltiness.

Directions: Cook the pasta 1 minute shy of package instructions. Drain and let cool stir with a drizzle of olive oil to prevent sticking. In a large bowl whisk together the greek yogurt, olive oil ...

12 ounces spiral pasta, regular, gluten-free or tricolor (see note above) 2 cups seeded and chopped bell peppers, any color, or about 10 chopped sweet mini peppers ...

It may not be a pasta salad in the traditional sense, but it's a fun substitute for low-carb, keto or gluten-free eaters. You might have your doubts, but it'll turn you into a tofu fan with just ...

With gluten-free pasta, you have to ask yourself the same question." While the flavor notes of a corn- or rice-based option may complement a pasta bake, a chickpea-based pasta may be the best ...

12 ounces spiral pasta, regular, gluten-free or tricolor (see note above) 2 cups seeded and chopped bell peppers, any color, or about 10 chopped sweet mini peppers ...