Looking to add some flavor to your meals? These three eggplant recipes are quick, easy, and absolutely delicious! From eggplant cooked in a savory tomato sauce with eggs to crispy fried eggplant bites ...

The eggplant slices are often floured and fried, but this simpler version broils ... half of the parmesan, the egg and parsley until well-combined. You should get about 3 cups of the filling.

Take the baby eggplant and slit it from the center. Fry it in hot oil and keep it aside. Take out half the masala and add the crushed peanut. Stuff the fried eggplant with this masala and keep aside.

Slice eggplant and zucchini into thin rounds ... Use a slotted spoon to transfer the fried vegetables to a paper-towel-lined plate to drain. Serve immediately with lemon wedges and smoked-fish ...