This means you won't deal with chunks of anchovies in your eggs, just the delicious flavor left behind in the form of a sauce. To prepare fried eggs with anchovies -- a couple anchovy fillets should ...

Cook until the anchovies start to break down, then take off the heat. Drain the spaghetti, then add to the pan of fried garlic and anchovies, along with three-quarters of the parsley, the lemon ...