Use cookie cutters with clearly defined, crisp edges. Or use a fluted (or plain) pastry wheel to cut out wide noodles, squares or rectangles. Let the cut-out shapes rest on towels (do not stack).

Toha24 Kitchenaid 3 Piece Pasta Roller & Cutter Attachment Set Kitchenaid Pasta 1 03 A Msedit© Taste of Home Toha24 The Best Pasta Makers Of 2024 Anolon Pasta 2 05 B Msedit© Taste of Home ...

In Italy (and beyond), people have been doing it for years, and online tutorials make it look so easy: But if you've never made fresh pasta before, there are lots of pitfalls.

Fresh pasta is made from a simple dough of eggs and flour, usually all-purpose flour or "00." "The dough is kneaded like bread dough and then pressed through rollers until it's as thin as desired ...

Using a fluted pastry cutter, cut each portion into noodles about 12 inches long and 1 inch wide. The pasta can be cooked immediately or dried overnight.

Fold the pasta sheet over on itself and run it through the pasta machine again. Repeat 8 to 10 times, then cover the pasta with cling wrap and let it rest for 30 minutes at room temperature.

Set pasta maker to widest setting (level 1) and pass dough through the machine at this setting 3 times. Repeat three times on level 2, three times on level 3, and one time each on levels 4, 5, and 6.