This classic chocolate éclair recipe is not only delicious and impressive, but it also allows you to recreate a French pastry at home with ease. The combination of the light and airy choux pastry ...

Across the country, chefs are reimagining pithiviers — the classic French pastry — with bold fillings like cheeseburgers, ...

From French attempts to beat pastry and bread world records to the new words in the French dictionary and the significance of ...

This tart looks like something you might have bought from a French ... away any excess pastry. For the filling, melt the butter in a medium pan over a low heat, then add the chocolate and stir ...

Ana Sofía Pino’s first shift as the pastry sous chef at beloved French spot Lutèce was the Saturday after ... Lutèce/Kelsey Shoemaker Pino puts the last dusting of black cocoa on a chocolate banana ...