This causes the detergent molecules to zoom out in every direction over the surface of the milk and push the food coloring out toward the edge of the plate. And when you dip the detergent down into ...

To make the skin transparent, scientists used a simple solution of water and tartrazine, a popular food coloring dye ... needed depends on how fast the molecules diffuse into the skin,” said ...

6 issue of the journal Science, how they were able to see through the skin of live mice by applying a mixture of water and ...

Why does whole milk work better than skim milk? Whole milk contains more fat molecules than skim milk. Since the reaction depends on soap interacting with fat molecules, more fat means more dramatic ...