Fish is a versatile and delicious ingredient, but it often intimidates home cooks. With these 10 fish cooking hacks, you can ...

If Julia Child hadn't tried this life-changing fish dish, there's a chance that she might not have become the famous French ...

When you want to make sashimi at home, you want to start with something easy but delicious. To find the best fish, we turned ...

When it comes to cooking fish, pan-frying is often the go-to. It's quick, efficient, yields delicious results, and gives a ...

If you live in a small space, the lure of crispy fish skin — the bacon of the sea — can lead to fishy pillow cases until ...

No, it didn’t. Because “en papillote” remains the most delicious, idiot-proof way to cook fish.

Spread the roundly cut tomatoes on top. Cover and cook for about five to seven minutes over a medium flame. Occasionally, swirl the pan to prevent the fish from sticking to the bottom. Avoid using ...

It is intended for the fish, but you will not be offended if it cuddles up to other items on your plate. Want more great food writing and recipes? Subscribe to Salon Food's newsletter, The Bite.

Concerned about odors and splatters? This simple dinner, infused with a silky scallion oil, is ready to allay any worries. By Eric Kim If you live in a small space, the lure of crispy fish skin ...