Boiling Chicken makes for easy meal prep You’ll want to make this recipe again and again – it is perfect in sandwiches, salads, wraps, tacos, burritos, and enchiladas!

Boil whole chicken in seafood-boil-seasoned water for 10 minutes. Turn heat off of the boiling pot and allow chicken to soak for about 20-30 minutes (an instant-read thermometer should read 160 ...

Let’s start with and easy one. I got this recipe, with a modest bit of tweaking, from Taste of Home. It’s easy and good and a nice twist on the old classic poppy seed chicken recipe.

This classic salad recipe is ideal as the weather gets warmer. To make this salad easy to assemble, pre-chop the lettuce, pre-cook the bacon and hard boiled eggs, and make the dressing ahead of time.

Outdoors Thanksgiving recipe: Cajun boiled turkey will spice up your feast Updated: Nov. 12, 2015, 12:05 p.m. | Published: Nov. 12, 2015, 11:05 a.m.