Or, if your recipe calls for milk, use the tea instead to add both ... this hack works is thanks to the star ingredient of ...

If you’re looking for a dessert that’s both elegant and unique, this Earl Grey lavender cake is the perfect choice. Infu ...

Lapsang Souchong - a large-leaf black Chinese tea that has been smoke-dried to produce a tarry taste. It is best drunk without milk, sugar or lemon. Earl Grey – a black Chinese tea flavoured and ...

In a mortar and pestle, grind the earl grey tea with sugar and orange ... Serve with a pot of tea and some lovely tea cups (please no milk!). Tip: To give a zing use lemon yoghurt and the rind ...

Tea leaves are steeped in hot water at the optimal temperature to draw out the best flavors. Over-steeping can render the tea bitter, while under-steeping yields a weak flavor. The steeping duration ...