When they splutter add the curry leaves ... filling into the pastry lined tin. Press it down and level the surface. Using the remaining pastry, roll out the pie lid on a lightly floured work ...

Add the leek and onion mixture back in, along with the curry paste, stir to coat and fry ... Beat an egg with any remaining coconut milk from the tin and brush lightly over the pastry.

Give it an interesting twist with the coriander curry alongside. Wash the rice under running cold ... Transfer to a greased 8-inch pie tin. Put the rice in the pie, top it with the vegetables and ...