When you’re craving a flavorful, fork-tender beef dish that practically cooks itself, this Crock Pot Pepper Steak is the ...

Ingredients: 1.5 lbs sirloin or flank steak, sliced into thin strips 2 bell peppers (any color), sliced 1 onion, sliced 2 cloves garlic, minced 1/3 cup soy sauce 1/2 cup beef broth 1 tablespoon ...

Pot roasts are a Sunday tradition, but may seem like an old-fashioned one. Here are some creative updates to a classic that are still just as easy to make today.

Crock Pot Pepper Steak Source: Richard Lee Holbert, via e-mail 2 lbs. beef round steak (boneless chuck steak works) 2 T. oil 1/4 C. lite soy sauce 1 C. chopped onion 1 garlic clove, minced 1/2 tsp.