Glen And Friends Old Cookbook Show This recipe is from the 1910 Picayune's Creole Cook Book published in New Orleans Louisiana. So today Glen cooks a shrimp creole recipe, a creole shrimp jambalaya ...
Dive into the rich flavors of Louisiana with this decadent Creole chocolate cake recipe. This moist and delicious cake has a ...
The differences between étouffée and gumbo lie in their ingredients, consistency, and preparation. An experts shares the key ...
I learned this recipe when I briefly lived in New Orleans as a young woman. It was served in a casual restaurant, where I was told that the bayou and marsh shrimp had shells so fragile they could ...
A Taste of New Orleans Culture and Cuisine" by chef and restaurateur Eric Cook, it didn't take long to find half a dozen ...
Flipping through "Modern Creole: A Taste of New Orleans Culture and Cuisine" by chef and restaurateur Eric Cook, it didn't take long to find half a dozen recipes to add to my to-make list.