Here guys, we have a country fried steak with homemade mashed potatoes with Jill's special secret. And then we have our green beans almondine with a little pop of color with some pimento and lemon.

Chef Jill Aker-Ray shares her family recipe for chicken fried steak on this episode of Charlotte Cooks. Chef Jill adds mashed potatoes plus green beans to round out this perfect comfort food meal ...