Convert your sourdough recipe from grams to cups with this simple conversion chart! As you have probably noticed in your sourdough journey, sourdough bakers love to use kitchen scales. Not only ...

And how many cups do you need for 200 grams of butter? Fortunately, there is a pretty easy way to do grams-to-cup conversions without messing up the cake, homemade brownies, or loaf of bread, and ...

A: You've touched on something I sometimes (read: often) gripe about: baking recipes without gram measures. Some people use a scoop-and-sweep method and then their cup of flour is 140 grams (or more).

In US recipes, cups are used to measure ingredients that would usually be weighed in the UK. As cups are a volume measurement, the equivalent weight in grams varies depending on the density of the ...

If you do, here’s a handy chart of volume-to-weight equivalents for baking ingredients. (If you need to convert to ounces, note that there are 28.3 grams in an ounce.) ...

With a baking scale, however, 125 grams of flour (the generally accepted standard weight of 1 cup all-purpose flour) remains 125 grams no matter where and who in the world you are.