These juicy grapes are delicious in jam, jelly, a pie, or even the Tuscan flatbread known as schiacciata. Seersucker pastry chef Stephanie Alexander has another idea: make grape soda with buttermilk ...

Seersucker pastry chef Stephanie Alexander has another idea: make grape soda with buttermilk ice cubes for a delicious sweet-tart Creamsicle effect. Stephanie Alexander’s Concord-Grape Soda With ...

Oven-dried, preserved, or puréed—there are so many ways to extract the best flavor from each juicy lil orb! Serious Eats / Vicky Wasik Grapes are practically obligatory on cheese platters and in ...

In Season: Concord Grape Soda From Seersucker Pastry Chef Stephanie AlexanderServe with buttermilk ice cubes for delicious sweet-tart Creamsicle effect. Adam Platt on Aureole; Where to Find Olive-Oil ...

If you captured the essence of summer in Orange County with one word, it would be “fun.” While the rest of the country battles oppressive humidity or burning dry desert heat, in Laguna Beach we bask ...

When I was a kid, grape soda always seemed like the epitome of cool. Why have clear or brown when you could have purple? It could have something to do with those sick-day Dimetapp cough syrup doses ...

As a part of a generation raised on corn syrup and chemical dyes, my recognition of fruit flavors was bastardized early. Pop-Tarts, Squeeze-Its and Gushers were all hot items at third-grade lunch ...