At least on my side of the country. The tomatoes and carrots give this soup such a beautiful color. You are going to love ...

This recipe, slightly adapted here for thickness, provides a just-charred, roasted edge to the classic tomato soup due to broiling a heaping pile of vegetables together. They broil, they slightly ...

You can still make the classic tomato soup from the cafe complete with a parmesan crisp! Here’s an adaptation of an old recipe. Turns out the soup is quite cheap and easy to make. Roasted ...