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Why So Many Store-Bought Eggs Are White Instead Of BrownChicken eggs came in an entire rainbow of colors, from pale bluish to green to dark brown, but the majority of eggs you'll ...
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Easy Black Pepper Chicken: Better Than Takeout, Made at HomeThere’s a certain magic to a good stir-fry—the sizzle of the wok, the quick cooking, and the vibrant flavors. This Easy Black Pepper Chicken recipe captures all of that magic, delivering a dish that ...
2½ pounds bone-in, skin-on chicken thighs, trimmed and patted dry Kosher salt and ground black pepper 1 tablespoon extra-virgin olive oil 3 tablespoons salted butter, cut into 1-tablespoon pieces ...
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