This vegan bean and bacon soup proves homemade is always better than canned. It’s deliciously thick, smoky, and comes ...

Each of these delicious soup recipes are highly rated and packed with seasonal veggies like squash, root vegetables and leafy ...

With a pesto topping, this soup has so much goodness to give ... Add the garlic and cook for a few seconds more, stirring. Tip the beans into the pan, add the vegetable stock and bring to a ...

From Tuscan white bean soup to black bean and chorizo soup, these warming and freezable soup recipes combine two favorite comfort foods.

Few things are as gratifying on a cold day as a warm bowl of soup, and this is one arena in which vegetarian dishes can ...

Beans hold a special place in many African kitchens, serving as a protein-packed powerhouse and a versatile ingredient in ...

Once beans are cooked through and tender, remove bay leaf from soup; season with salt to taste. If desired, adjust other seasonings to taste at this point. Serve hot, garnished with fresh parsley or a ...

The video followed a fabulously hippy vegan’s exploits in Peru ... or until the beans are warmed through. Divide the soup among heated bowls and garnish with the coriander leaves and a few ...

And if you’re vegan or vegetarian, most types of dry beans are rich sources of iron ... They’re versatile Beans can be used ...

1. In a soup pot over medium-high heat, heat the olive oil. Add the onion and celery. Cook, stirring often, for 5 minutes.