Giant Bavarian pretzels are always a great order at the sports bar, but Aldi also has a version in the freezer section you ...

Once your water bath is simmering, blanch the pretzels by placing them one at a time into the water for 30 seconds. ¼ cup butter ¼ cup flour 1 cup German beer 1 cup whole milk ...

But Wolfgang is far from retirement. His mission: to make the pretzel known throughout Australia. With his good mood and Bavarian pretzel pastry in his luggage, “The Jolly German” travels ...

Pork is served in Bavarian inns mainly in two variants ... excellence is "Weißwurst" (white sausage) with pretzels. By the way, according to legend, the Weißwurst was invented in Munich in ...