They are instrumental in shaggy, high-hydration recipes to make tender bread. Bannetons prevent the dough from spreading flat, enabling it to rise higher for a bigger crumb. Although unnecessary, ...

Remove the banneton from the fridge and place the ... The post Sourdough Bread Recipe with Jalapeno and Cheddar appeared ...

Roll into a ball and dust with flour. Tip the dough into a well-floured round banneton or proving basket and leave to rise for 4-8 hours. Put a tray half filled with water on the bottom oven shelf ...