how do you elevate your next batch of baked beans with Worcestershire sauce? Some recipes that make about six servings only ...

While most of us wouldn't turn down a hot plate of canned baked beans, there are good reasons why you should put down the can ...

The right can of baked beans will almost make you forget about the best homemade version. However, it does take an extra ...

I don’t know about you, but we always have baked beans in the cupboard so this is a great recipe if you want to ... Drain the beans, keeping the sauce aside in a separate bowl, then rinse ...

Add the beans along with the liquid from the tin and the chopped tomatoes. Simmer for 15 minutes. Add the ketchup, vinegar and yeast extract and season with salt and pepper. The sauce should be ...

That is when Deb Perelman, the recipe developer and writer behind Smitten Kitchen ... rule to make a dish inspired by Greek ...

Stir through the passata (recipe below) and butter beans, chilli flakes ... Bring to a simmer for 20-25 minutes until the sauce has thickened. Cool slightly and puree with a stick blender until ...

Sausage and baked bean casserole, the "full English" breakfast experience without all of the washing up, everything cooks in one pan.

It wasn't overly sweet and had a robust kick from the rich tomato sauce. While it may have been slightly more calorific than some of the other baked beans on the market, it contained less sugar ...