This easy Bacon Breakfast Casserole is a hearty breakfast strata that combines big chunks of sourdough bread, roasted red peppers, and a cottage cheese egg mixture with melted cheddar cheese and lots ...

Add shredded cheese and crumbled bacon ... use thick-cut crispy bacon in this egg casserole recipe. Refrigerator Storage: ...

Cover the casserole with aluminum foil and refrigerate for 8 hours or overnight. The next day, preheat the oven to 350 ...

While sausage and potatoes are classic and comforting in breakfast casseroles, there are unique ingredients that can elevate ...

Crimp edges of dough with fingers to form a rim. Top prepared dough with potatoes, bacon, and cheddar cheese. Carefully pour egg whites over cheese; sprinkle with salt, pepper, and Parmesan cheese.

2 Tbsp Butter 1/4cup chopped onions 2 Tbsp Flour 1 1/2 Cup Milk 1 1/2 Cup Cheese (I used 1 cup Cheddar and 1/2 cup Swiss) Melt butter. Sauté onions in butter to soften onions. When onions are ...

Enter Walrus, Brunswick’s American-inspired diner, and its brief-meeting bacon, egg and cheese roll ... hangover-busting breakfast I’ve had all year. It’s also the latest sanger to ...

If you love bacon, egg and cheese sandwiches and live in New York ... with 10 local restaurants to offer creative twists on the breakfast classic for a limited time. Some restaurants are keeping ...