This easy Apple Cinnamon Muffin recipe is sweet and delicious and perfect for the a snack or breakfast addition. Packed full of apple flavor with a sweet crumb topping, you are going to love these ...

But that streusel... oh my. Full of cinnamon, it bakes to a nice sugary crunch and really complements the apple flavors in the muffin. Just delicious! "These are yummy and easy ...

Cinnamon Sugar: Delectable on french toast, pancakes, cornflakes and hot cereal. To make it mix 1 cup of white or turbinado sugar with 1 tablespoon of ground cinnamon.

Bake 20 minutes for smaller muffins; 25 minutes for larger muffins or until springy to the touch and a wooden skewer inserted in center comes out clean. For the topping: Melt butter.

Either way, I think these muffins are worth writing home about—or, you know, writing a blog post about. Have one with breakfast or, as I’ve made my habit, as a mid-afternoon snack.

Step 2 In a large bowl, whisk together bran, flour, flaxseed, baking soda, baking powder, cinnamon, and nutmeg. Step 3 In a separate bowl, whisk together egg and oil until smooth.

Save a few orchard apples to bake these scrumptious muffins that have been nutritionally elevated with yogurt and whole-wheat flour. Great for breakfast or an afternoon snack, you can delegate the ...