Garlic chives, also called Chinese chives, are a different species, Allium tuberosum, but are also an edible perennial.

Plastic debris can break down into smaller particles due to different environmental factors, and become micro-nanoplastics ...

But if garlic is your thing, garlic chives (Allium tuberosum) add that garlic flavor. They don’t look all that different from regular chives, but the taste is more pungent. They’re often used in ...

Find out if chives are perennial plants that are hardy in your area or if you'll need to plant this herb again in spring. Growing chives at home is easy, so you can always have a fresh supply of ...