I am a big fan of recipes that call for lemons, whether it be lemonade, lemon bars, lemon cheesecakes, or lemon cookies. I just love the taste of lemon and use it in all sorts of things.

For this recipe, the pans measure approximately 13″ x 8.25″ x 1.75″, or around there. They have 12 cavities that measure approximately 1.5″ deep with 2″ diameter.

Cheesecake is a dessert classic for good reason — it's rich, indulgent and deliciously creamy. But baking up a whole cheesecake can be quite time-intensive. The easy fix: no-bake mini cheesecakes!